Meditating on God's work in my life and the world around me.
Thursday, November 17, 2011
Thanksgiving Countdown: Day 17
Thursday, November 17, 2011: Learning how to cook. While working at Christ EPC in Houston, the staff took a cooking class during the summer taught by the great foodie Kandy Steen. I think I've always enjoyed cooking, but those classes really made me love it. The fellowship, the stories, the creativity; there is so much more involved in cooking than just food. I am so thankful for the experiences I've had and the ability to share recipes with others. Tonight I am attempting to make breakfast pizza a la Kelly Chartier. The results are pending. Hopefully it will turn out well. Thankful for the experience either way!
Whole wheat dough
First cook book from Kandy, next years was called "Nasty Bad"